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Month: July 2016

MAKING KHINKALI IN SHENAKO, GEORGIA

MAKING KHINKALI IN SHENAKO, GEORGIA

Each village in Tusheti is unique. Some have towers; others have churches; in all of them, we find the famous hospitality of the Georgian people who invite us into their homes and to their tables. It is in the village of Shenako, a thousand-year-old village high in the Caucasus Mountains that we learn about khinkali, one of Georgia’s national foods. The road from Omalo to Shenako is another jaw-shuddering drive on a dirt track that takes us down one mountainside and…

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