Foods of Georgia – Khachapuri
Georgians LOVE their Khachapuri! You find it in fancy restaurants, fast food places or holes-in-the-wall. It is served in large cities and in the smallest hamlets across the country. People eat it at almost every meal – as a starter, a main course, even as a dessert with sweet sauce. In short, it is the National Food of Georgia. Khachapuri is so important in Georgian culture that its price is used as a benchmark to measure the rate of inflation in…